
The carob


Certifications
Our company applies a certified food safety system EN ISO 22000: 2005 and our finished products meet all the strict regulations of the European Union (EU) and have received the certificate of organic products in Greece and the European Union (EU) from TUV AUSTRIA.

Certifications
Our company applies a certified food safety system EN ISO 22000: 2005 and our finished products meet all the strict regulations of the European Union (EU) and have received the certificate of organic products in Greece and the European Union (EU) from TUV AUSTRIA.



Cooking with Carob
The carob with its sweet taste, is extremely rich in nutrients. Suitable for use in recipes such as cakes, biscuits, puddings, breads, drinks, ice creams, and more.
See easy and quick cheeses and carob recipes that you can make for yourself!
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