Weight | 250 g |
---|---|
Organic |
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Balsamic Vinegar Sauce with Carob Syrup 250ml.
€4.70
The carob syrup which is the secret of the longevity and well-being of the Minoan era, to an innovative combination of old vinegar excellent from grapes from the Cretan earth, is ready to boost your culinary creations and to give Mediterranean aroma.
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Carob mini sweet Rusk 300gr.
Rated 0 out of 5
€3.85
Our traditional Cretan sweet mini Rusk is made using only natural ingredients such as water, olive oil, high quality flour and Carob Powder. It has no preservatives or additives. Its taste is unique owing to our Carob Powder which is well-known for its health benefits.
It is rich in dietary fiber and has all the ingredients of a proper nutritional diet. It is bite-sized, slightly sweet, carob-flavored and sprinkled with sesame seeds. Sweet Carob Rusk are often served along with other cookies and biscuits when you drink coffee, tea or even plain milk. It is an ideal supplement to breakfast, lunch or dinner.
It can be eaten plain or with various toppings such as tomato, cheese, pickles, etc.
Carob Powder BIO 300gr.
Rated 0 out of 5
€2.20
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat.
For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place









Locust Bean Gum (E410) 150gr.
Rated 0 out of 5
€15.00
Locust bean gum is a structural polysaccharide found in the walls of fruits and vegetables (ie in the skin) but also in the kernel (seed). Pectin is a white or slightly dark powder that under suitable conditions can form a gelatinous mass. Carob pectin is derived from the locust bean, the locust bean fruit, and specifically from the endosperm of the locust bean seed. Locust bean pectin is completely plant-based, unlike commercial gelatin derived from animal collagen, and does not contain gluten and sugars. It is also hypoallergenic and suitable for everyone. Also, pectin in fruits is probably the mildest method of detoxifying pollutants as it enhances the release of heavy metals and other chemicals into the bloodstream by binding to them and eliminating them all from the body. the large intestine works better. It has also recently been shown that pectins can lower 'bad' (LDL) cholesterol levels as well as total cholesterol levels.
Pectin is widely used as a thickener, or as a stabilizer, or emulsifier. This means that it has the property of improving the texture of a food. For example, it helps ice cream not to melt quickly. It also increases the volume of food without adding extra calories. This causes a feeling of satiety in the stomach, resulting in you feeling full for longer. It also helps to keep the taste more intense. Most importantly, locust bean pectin can be used in jams to 'bind' faster, so they do not have to boil for a long time and lose their color, aroma and nutrients.
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Carob mini Rusk 300gr.
Rated 0 out of 5
€3.75
Our traditional Cretan mini Rusk is made using only natural ingredients such as water, olive oil, high quality flour and Carob Powder. It has no preservatives or additives. Its taste is unique owing to our Carob Powder which is well-known for its health benefits.
It is rich in dietary fiber and has all the ingredients of a proper nutritional diet. It is bite-sized, slightly sweet, carob-flavored and sprinkled with sesame seeds. Sweet Carob Rusk are often served along with other cookies and biscuits when you drink coffee, tea or even plain milk. It is an ideal supplement to breakfast, lunch or dinner.
It can be eaten plain or with various toppings such as tomato, cheese, pickles, etc.
Sugar-free
Carob Pasta Penne Rigate 500gr.
Rated 0 out of 5
€2.80
Raw Carob Flour 300gr.
Rated 0 out of 5
€2.00
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Preparation under 40ο C. Raw carob powder can be used alone or mixed with flour in cakes and pastries, in drinks and milkshakes. It’s a natural sweetener and rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place








Carob Tea 300gr.
Rated 0 out of 5
€1.70
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
In addition to its health benefits, it is a refreshing beverage which can be consumed hot or cold or like an ice tea. Its preparation is simple. Put 2-3 scoops in a half cup of water and boil it for about 3 minutes. Filter it and serve it hot or, if you prefer, cold, add some ice cubes and wait until it gets cold.
Carob sweetens the water and therefore it requires noadditional sugar. If you prefer your tea sweeter, you can use our carob syrup for more energy and sweetness. You can also consume it raw as a snack,hence benefiting your body with the nutrients contained in carob.
Rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: Carob in pieces STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob in pieces STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place







